Praline Reverie

Hazelnut and blood orange over praline, milk and akigalawood, resting on vanilla and musk.

Hazelnut, blood orange and bergamot start with a toasted, citrus sweetness. Praline and milk make a rich, creamy heart, with akigalawood adding a dry, woody line. Vanilla, musk, myrrh and benzoin round the base into a resinous, sweet finish. Women who want a toasted gourmand will find strong projection here, for casual days and autumn and winter evenings. Praline Reverie is weighed by the gram: pure, alcohol-free gourmand oil.