Pitaya Intrigue

Cinnamon and star anise over gingerbread and osmanthus, on vanilla and sandalwood.

Cinnamon and star anise start the oil with a sweet, aromatic spice, and gingerbread takes the heart in a baked, golden way, with osmanthus adding a floral, fruity lift and holly a green, crisp note. Vanilla and sandalwood close the base, creamy and woody. A cosy gourmand for men and women that suits autumn and winter afternoons and relaxed dinners, and it lasts long. Pure gourmand oil without alcohol, Pitaya Intrigue is measured by net weight.