Incense

Smoky incense warmed by black pepper and myrrh, settling on dry cedarwood.

Incense is the whole subject of this single-note oil. Black pepper gives the opening a peppery crackle, then incense deepens into the heart beside myrrh, resinous and faintly bitter. Cedarwood closes the base in a clean, dry line while the incense lingers on. A contemplative, mysterious oil for men and women in autumn and winter, made for evenings and special occasions. Incense has no alcohol; it is pure single-note oil, sold by net weight.