Ajano

Cinnamon, honey and osmanthus over benzoin and ambergris, set on vanilla and tonka bean.

Cinnamon, honey and osmanthus open the oil with a golden, spiced sweetness. Benzoin, labdanum, ambergris and artemisia make a balsamic heart with a faintly herbal bitterness. Vanilla, tonka bean, patchouli and musk end the base in a creamy sweet finish. A sweet gourmand for men and women with a strong trail, at home on casual autumn and winter evenings. Your Ajano arrives as pure, alcohol-free oil by weight.